Thank you to CNA, Channel 5 and Channel 8 for featuring ISRC in the recent coverage on “Food poisoning cases in Singapore: Manpower crunch one reason why lapses happen as demand surges”, which highlighted the critical importance of food safety in high-demand environments. At ISRC, we’ve observed a growing need for our food safety consultancy services and training programs. In recent years, inquiries have steadily increased, and enrolments in our food safety courses have surged.
Beyond the essential WSQ Food Safety courses, more participants are joining awareness and internal auditor courses in food safety management systems, like SS444 and ISO 22000. This demand has led us to open additional classes to support more learners.
Click the links below for the full interviews:
1. CNA
CNA
2. Channel 5 (from 10:37)
Channel 5 (from 10:37)
3. Channel 8
Channel 8
