Insights
[Featured in TODAY] Commentary: Getting food recs off Instagram and TikTok? Here’s what we might be missing about hygiene and safety
February 2, 2024
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Ask a Singaporean aged under 40 where they find the trendiest cafes to visit for their foodie adventures, and they’d probably tell you TikTok or
Know the food allergens in our food products
February 6, 2024
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Food allergies are a serious concern, and as a responsible food industry professional, it’s crucial to be well-informed and proactive in managing food allergens. Join
Why is food labelling important for food products?
February 6, 2024
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🍽️ Master Food Labelling Requirements with ISRC’s Training 🍽️ When it comes to food labelling, precision matters. Join ISRC’s Food Labelling Requirements Training and become